![Life of Fire: Mastering the Arts of Pit-Cooked Barbecue, the Grill, and the Smokehouse: A Cookbook: Martin, Pat, Fauchald, Nick: 9781984826121: Amazon.com: Books Life of Fire: Mastering the Arts of Pit-Cooked Barbecue, the Grill, and the Smokehouse: A Cookbook: Martin, Pat, Fauchald, Nick: 9781984826121: Amazon.com: Books](https://m.media-amazon.com/images/I/51tMwU6hMtL._SR600%2C315_PIWhiteStrip%2CBottomLeft%2C0%2C35_PIStarRatingFOURANDHALF%2CBottomLeft%2C360%2C-6_SR600%2C315_ZA110%2C445%2C290%2C400%2C400%2CAmazonEmberBold%2C12%2C4%2C0%2C0%2C5_SCLZZZZZZZ_FMpng_BG255%2C255%2C255.jpg)
Life of Fire: Mastering the Arts of Pit-Cooked Barbecue, the Grill, and the Smokehouse: A Cookbook: Martin, Pat, Fauchald, Nick: 9781984826121: Amazon.com: Books
![Life of Fire: Mastering the Arts of Pit-Cooked Barbecue, the Grill, and the Smokehouse: A Cookbook: Martin, Pat, Fauchald, Nick: 9781984826121: Amazon.com: Books Life of Fire: Mastering the Arts of Pit-Cooked Barbecue, the Grill, and the Smokehouse: A Cookbook: Martin, Pat, Fauchald, Nick: 9781984826121: Amazon.com: Books](https://m.media-amazon.com/images/I/51tMwU6hMtL._AC_SY780_.jpg)
Life of Fire: Mastering the Arts of Pit-Cooked Barbecue, the Grill, and the Smokehouse: A Cookbook: Martin, Pat, Fauchald, Nick: 9781984826121: Amazon.com: Books
![A Guide to Barbecue Around the World—in All Its Tangy, Spicy, and Charred Glory | Condé Nast Traveler A Guide to Barbecue Around the World—in All Its Tangy, Spicy, and Charred Glory | Condé Nast Traveler](https://media.cntraveler.com/photos/62bd08b03a6786aebf85abae/master/pass/BBQ_%C2%A9%20Andrea%20Cheung_LEDE_GlobalBBQ_Lede_ACheung.jpg)
A Guide to Barbecue Around the World—in All Its Tangy, Spicy, and Charred Glory | Condé Nast Traveler
![Carolina Brothers on Twitter: "What's your Go-To Carolina Brothers Protein? Pulled Pork, Beef, Ribs, Chicken, or Brisket? #LoveLoudoun #Loudoun #BBQ #SouthernFood #eatlocal #grilling https://t.co/PsdrKaUKlT" / Twitter Carolina Brothers on Twitter: "What's your Go-To Carolina Brothers Protein? Pulled Pork, Beef, Ribs, Chicken, or Brisket? #LoveLoudoun #Loudoun #BBQ #SouthernFood #eatlocal #grilling https://t.co/PsdrKaUKlT" / Twitter](https://pbs.twimg.com/media/FEkuC6gWYAkAfX0.jpg:large)